迎賓會館　紡希　長岡店　～台町朔～

● Appetizer platter

- Simmered local vegetables

Tochio Oboro Tofu with Kanzuri and Shiokara

Flying fish broth noppe

Nagaoka Premium Jerky

Igoneri (a type of jelly) with vinegared miso sauce.

・Kakinomoto Ohitashi (a type of Japanese salad)

● Assortment of 7 types of sashimi

● Deep-fried Nanban shrimp paste with persimmon seeds

● Nakajima Farm Beef Grilled Shabu-Shabu

● Blackthroat seaperch simmered in soy sauce

● Rice cooked with squid ink and clams

Sweetness

*For an additional ¥1100 (tax included), you can enjoy unlimited ginjo sake from 14 breweries in Nagaoka.

[Here are some comments from our customers]

The room's ventilation fan was always running, which made it hygienic.

I was happy that they changed the item for me, as there was something I didn't like.

I used the restaurant for a first meeting, and I was grateful that the staff were considerate enough to help ease the tension.

The food looked and tasted great.

The meat from Nagaoka was superb.

I'm so glad I chose this for a special day; it's become a lifelong memory.

The food and drinks were delicious, and I learned a lot about the differences in taste between the sake breweries in Nagaoka.

It seemed a bit intimidating to go inside, but now I think I'll be able to come here more easily than I thought.

We were able to enjoy a relaxed conversation in a completely private room.

Each dish is meticulously prepared, showing the love put into it.

This was my first time here, and it exceeded my expectations.

They also told me where the food came from, so I could eat it with peace of mind.

It was a truly special and wonderful time to be in such a space.